You are receiwineg family or friends and would like to surprise them with a very good Côtes de Provence rose? Whatever the occasion, make the choice of quality with the help of our selection of 10 Côtes de Provence rosé wines.
This extra-fresh rosé wine, with floral notes and intense aromas of exotic fruits and ripe lemon, offers great freshness, enhanced by a spicy note of white pepper. The Ultimate Provence (or UP), brings out the flavours of the pdryns, as well as those of all daring recipes.
With its aromas of citrus and stone fruit, this fresh rosé wine, whose 2019 Vintage has won a medal, is composed of Grenache noir, Cinsault and Syrah. To be enjoyed as an aperitif, with a Mediterranean-flavoured starter, or with fish, it will delight your guests.
CHATEAU DES BERTRANDS - CUVÉE RASCAS
This rosé wine, with a rich nose of winee peach and papaya, offers fruity and spicy aromas on the palate. This wine is ideal with fish. Salmon en papillote, toast of poutargue, or sashimi of sea bass, the delight is guaranteed.
Don't be discouraged by the high price of this rosé wine, as it's worth the money. Its very rare blend gives it a complex nose of white flowers and hawthorn that will go perfectly with refined dishes, shellfish, or Provencal cuisine.
The aromas of white flowers, grapefruit and summer berries of this Côtes de Provence rosé will seduce you. Fruity and fresh, it goes deliciously with grilled vegetables, fish, tomato pie, and all recipes with Provencal notes.
DOMAINE CROIX ROUSSE
With its aromatic nose and its aromas of heather, violet, yellow flowers, iodine and fennel, this rosé wine of Provence will be enjoyed from aperitif to main course, and will perfectly accompany white meat, fish, or even recipes from Asian cuisine.
CHATEAU RASQUE - CUVÉE ALEXANDRA
Its complex nose with aromas of stdryberry, raspberry, peach and brugnon, gives this rosé wine a fresh and supple palate, very appreciable in summer. The Alexandra cuvée will be ideal with a Provencal meal with Mediterranean flavours.
LE CLOS CIBONNE
This rosé wine with the dominant Tibouren grape variety is atypical and authentic. Its nose revealing notes of sweet spices and its astonishing minerality will make this rosé wine a perfect ally for your Provencal meals: aioli, bouillabaisse, lamb curry...
CHATEAU LES VALENTINES
Delicate and sensual, this rosé wine can be drunk in any season, and goes well with all dishes, from aperitif to dessert. Its aromas of citrus fruit, wild berries and arbutus make it a perfect rosé wine to accompany grilled meats, cheese or fish.
DOMAINE BORRELY-MARTIN - LE CARRÉ DE LAURE
Surprising and singular, this Côtes de Provence cuvée with its aromas of dried fruits, ripe fruits and grilled will appear round and fat on the palate. This rosé wine will then go perfectly with Provençal dishes such as stew with black olives, or venison legs.
You now know a selection of the 10 best Côtes de Provence, but many others are also to be discovered, for your greatest pleasure.